How to make the perfect chicken stock which will form the basis of all your soups, casseroles and sauces. Get this right and you are onto a winner.
Here are a few snaps to give a flavour of the last few weeks....
When I stretch over and hit the snooze button on Friday morning for a split second I think, almost habitually, thank God it's Friday, but then I remember this is the end of week 7 and before I know it I am out on the beach making the most of the bright morning, since the clocks went back … Continue reading Market Stalls and Growing Orchards
And so we are half way there, 6 fabulous weeks in, and to date, 0 blog posts written. Saluting all those previous Ballymaloe multi-tasking Kings and Queens in finding the time to document their days and weeks spent in this little haven, the ones I pored over for the last 3 or 4 years, I … Continue reading Happy Friday from Shanagarry